Here's Why Most People Have a Weak Immune System
The Immune System is the bodily system that protects the body from foreign substances by producing the immune response.
The major structure and function of the immune system is to protect the body from environmental agents, such as microbes and chemicals. This system is preserving the integrity of the body and its health.
The immune system is made up of special organs, cells and chemicals that fight infection (microbes). The main parts of the immune system are: white blood cells, antibodies, the lymphatic system, the spleen, the thymus, and the bone marrow.
The human body is an optimal environment for pathogens (anything that can produce disease) to thrive, such as bacteria, viruses, fungi and parasites.
Your immune system is your body’s defense against infection and illness. It destroys germs, bacteria, viruses and parasites.
People with weakened immune systems are at greater risk of disease and illness, especially:
- Young children
- Elderly people
- People with chronic illnesses, such as Heart Disease, Diabetes, Kidney Disease, Stroke, Cancer, forms of Dementia and chronic lung disease.
Even without a chronic illness, there is a very great chance that you have a weakened immune system.
There are 2 things that compromise the immune system that virtually everyone experiences on a daily basis – stress and sugar.
When you consume sugar in any form it compromises your immune system for 6 hours.
Sugar is in almost everything we eat, and most people consume sugar in some form multiple times each day. This means that for most of us our immune system only functions properly for a few hours early in the morning.
Sugar consumption combined with stress, and who hasn’t experienced stress during recent times, means that your immune system may not be functioning well enough to keep you protected from the foreign substances in your environment.
Camels are part of a family of animals called the Camelidae family.
Members of the Camelidae family are called Camelids. Other animals in the Camelidae family are llamas, alpacas, vicuña and guanacos.
Camels share with their Camelid brethren tiny antibodies in their milk, called nanobodies.
An antibody, also known as an immunoglobulin, is a large, Y-shaped protein produced mainly by plasma cells that is used by the immune system to neutralize pathogens (an organism that causes disease) such as bacteria and viruses. A nanobody is one arm of one Y.
Why are Camelid Antibodies Different?
Researchers have been testing these nanobodies for 20 years, as these animals produce these unusual, small antibodies that are only about half the size of the conventional version of an antibody. Compared with conventional antibodies, the molecules and even tinier fragments of them (nanobodies), can work inside human cells, and their size allows them to wend deep into tissues, which regular antibodies have a hard time penetrating.
Scientists have known about these tiny proteins since the late 1980s, when scientists at the Free University of Brussels stumbled across them. However, “Since 2012, the field has really taken off,” says biochemist Hidde Ploegh of Boston Children’s Hospital.
Work with Camelids has been done at the University of Maryland School of Medicine. Within the last couple of years, research being conducted at the University of Ghent in Belgium on camelid antibodies has been covered by the European and US media. These mini antibodies are currently being researched as something that could potentially be utilized in some form in the field of medicine.
So, drinking camel milk, with the nutritional value offered with its unique antibodies, may have the potential to support better health.
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