Impact of Poor Gut Health on a Child's Overall Health
Professor Jack Gilbert, an award-winning microbiome scientist at the University of California San Diego and author, has stated, “Over the last 80 years and since the dawn of antibiotics, there has been a multi-generational loss of microbes that appear to be important for human health. They are passed from mother to child (during birth, via breast milk and skin contact throughout the generations), but at some point, in the last three or four generations, we lost some. We’re not entirely sure if the cause was our lifestyle, our diet, cleanliness in our homes or the use of antibiotics. We’re missing certain immune stimulants that people in the developing world have plenty of.”
Many children with special needs have disturbed intestinal function, with slow intestinal transit and abnormal bowel movements. There is an emerging body of evidence linking altered intestinal microbiota (microorganisms) with cognitive and behavioral issues in children.
Children with cognitive and behavioral difficulties often have a lower abundance of specific beneficial bacteria and a higher abundance of less beneficial bacteria. There are important differences, such as the abundance of Akkermansia, Bifidobacterium, Bacteroides, E.coli and Lactobacillus between the microbiota of children with special needs and typically developing children.
An overabundance of particular gut bacteria may produce changes including toxin production, aberrations in fermentation processes/products and immunological and metabolic abnormalities. (1)
An unhealthy, or unbalanced, gut can contribute to ineffective digestion as well as a weak immune system, poor brain health, mood difficulties, and unhealthy sleep patterns.
It’s important for children to have the right types and ratios of good bacteria in their gut to support better gut health, and in turn, better overall health and abilities.
Camel milk can be very beneficial for children’s gut health because it contains beneficial bacteria.
Camel milk contains probiotics, including the strains:
- LACTOBACILLUS PANTARUM
- LACTOBACILLUS PENTOSUS
- LACTOBACILLUS LACTIS.
In clinical studies, researchers have been able to detect and isolate different lactic acid bacteria (LAB) in camel milk, such as those of the LEUCANOSTOC, LACTOBACILLUS & WEISSELLA classes.
The evidence in several of these studies has shown the potential of these probiotics to improve health in many ways, such as boosting the immune system through the formation of lymphocytes (immune cells) in many organs.
There’s also evidence that the probiotics in camel milk can improve antioxidant defenses against damaging free radicals and reduce oxidative stress.
Extensive studies have demonstrated that oxidative stress plays a vital role in the pathology of several neurological diseases, and children with special needs often have excessive oxidative stress. (2, 3)
Introduce your children to Camelicious camel milk powder. They’ll enjoy drinking camel milk and you’ll know you are doing something very valuable to support their gut health, and overall health.
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1. Gut Microbiota and Autism: Key Concepts and Findings. Helen T Ding, Ying Taur, John T Walkup
2. Autism + Metabolism. Stephen G. Kahler, MD
3. Camel Milk as a Potential Therapy as an Antioxidant in Autism Spectrum Disorder (ASD). Laila Y. AL-Ayadhi and Nadra Elyass Elamin.